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After toasted, put the batch out and watch the crowd go wild. The recipe, which serves 24 people, comes together in five minutes in a single bowl. The crackers are baked in the oven until lightly toasted and crisp. Dried dill and garlic powder make sure these aren't your average seasoned crackers. You'll understand why they're called Crack Crackers after the first bite! The recipe, which comes from entertaining expert and Today show food contributor Elizabeth Heiskell's cookbook What Can I Bring? Southern Food for Any Occasion Life Serves Up, is simply store-bought Cheddar cheese crackers (such as Cheez-Its) dressed up with ranch seasoning mix and a few other spice rack staples. These crispy, crunchy, herby, cheesy crackers are so easy to make-and very, very hard to stop eating. Here, interior designers from around the South share their predictions for what's trending in kitchen design for 2022 and beyond. We're turning away from big-box stores and toward vintage items-first, out of necessity due to supply-chain issues, and now, for design reasons-to add charm and character to every room in the house, including the kitchen. An overall trend toward celebrating the history and originality of our homes is displacing ultramodern aesthetics and sharp lines as we all look to create cozier, colorful, more personalized spaces that better suit our lifestyles. There's no denying how the pandemic fundamentally changed the world-including how we live (and work) inside our homes. 16 Kitchen Design Trends Southern Designers Predict Will Be Everywhere in 2022